Enjoy a Bite at the
Harbor Bar & Grill

2019 Spring Menu

Starters

Poutine

crisp golden fries, cheese curds & beef gravy

$9

Wings

pound of wings tossed in your choice of sauce

$13

Cauliflower

deep fried, served with buffalo ranch dip

$13

The Platter

wings, dry ribs, battered mushrooms, onion rings, with choice of dips

$26

Spinach and Artichoke Dip

three cheese dip, green onions, and crispy flatbread

$14

Coconut Butterfly Shrimp

lightly coated shrimp with a pineapple curry sauce

$12

Fresh Salads

(add chicken breast to any salad for $4)

Garden Salad

mixed greens, onions, tomatoes, peppers and cucumber

$9

Caesar Salad

traditional caesar salad with romaine. parmesan, bacon bits, croutons, pita bread

$9

Mixed Green Salad

feta, cucumber, egg, pecans, tomato, onions, balsamic vinaigrette

$12

Kale Salad

kale, mixed greens, cucumber, dired cranberries, feta, balsamic vinaigrette

$13

Between Bread

(served with fries or salad; upgrade to caesar salad, onion rings or sweet potato fries for $2)

Denver

three egg denver with ham, onions, and cheese

$11

The Burger

8oz beef burger with lettuce, tomato, pickle American cheese and mayo

$14

Chicken Club

roasted chicken, ham, lettuce, tomato with house mayo

$13

French Dip

slow roasted AAA beef, provolone, onions


$13.5

Black Bean Garden Burger

house made burger, cheddar, lettuce, tomatoes, pickles, onions and mayo

$13

Cod Burger

fried cod, house made tartar, pickles, coleslaw

$15

Bison Burger

local sourced ground bison, grilled onion, cheddar, lettuce, tomato, pickles, onion, with house mayo

$18

Crispy Chicken Sandwich

chicken, lettuce, tomato, banana peppers, cheddar and chipotle mayo

$12.5

Casual Favorites

(upgrade to caesar salad, onion rings or sweet potato fries for $2)

Fish & Chips

pilsner battered basa, fries and coleslaw

$12.5

Fajitas

carne asada style steak, chipotle aoili, pico de gallo, cabbage

$15.5

Liver and Onions

cut in-house, breaded, fried with onions and bacon

$15

Steak Sandwich

6oz strip, garlic toast, fries

$16.5

Breaded Pork Cutlet

in-house made cutlet with gravy, served with fries or mashed

$15.5

Udon Noodle Bowl

chicken, stir fry vegetables, ginger soy sauce

$15

Dry Ribs and Caesar

seasoned bone-in dry ribs with caesar salad

$14

For the Kids

Chicken Fingers

three chicken fingers, served with fries and choice of dipping sauce

$10

Quesadilla

chicken and cheese quesadilla, salsa & sour cream served with fries

$10

Cheese Burger

regular burger with cheese served with fries

$10

Grilled Cheese

traditional grilled on brown or white served with fries

$7

Mains

6oz Tenderloin

6oz tenderloin, yukon gold mashed and black peppercorn

$32

Sundried Tomato Linguine

chicken, mushrooms, grana padano parmesan and garlic toast

$16

Restaurant Hours of Operation

starting May 13th, 2019

Kitchen Grill Closes 30 minutes prior to Restaurant Closing

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

11:00 am – 8:00 pm
11:00 am – 8:00 pm
11:00 am – 8:00 pm
11:00 am – 8:00 pm
11:00 am – 8:00 pm
  9:00 am – 8:00 pm
  9:00 am – 8:00 pm